"Blanc Page | Crafted Pour"

"This @domainesante’s original grape nectar/syrup is made from Sauvignon Blanc and Semillon wine grapes, and is traditionally blended in Bordeaux. The flavor is slightly tangy and crisp with candied citrus and stone fruits. I added the lemon juice and apple sparkling tonic to enhance the tangy and crisp flavors. The floral note from the hibiscus gin and the absinthe added great aroma to this drink.", "undefined", "Blanc Page",

"Ingredients"

Blanc Page By , This @domainesante’s original grape nectar/syrup is made from Sauvignon Blanc and Semillon wine grapes, and is traditionally blended in Bordeaux. The flavor is slightly tangy and crisp with candied citrus and stone fruits.
I added the lemon juice and apple sparkling tonic to enhance the tangy and crisp flavors. The floral note from the hibiscus gin and the absinthe added great aroma to this drink. This @domainesante’s original grape nectar/syrup is made from Sauvignon Blanc and Semillon wine grapes, and is traditionally blended in Bordeaux. The flavor is slightly tangy and crisp with candied citrus and stone fruits. I added the lemon juice and apple sparkling tonic to enhance the tangy and crisp flavors. The floral note from the hibiscus gin and the absinthe added great aroma to this drink. Ingredients: - Hibiscus Gin - Lillet Blanc Instructions: 1. Shake everything except for the tart apple sparkling tonic. 2. Strain into a glass filled with crushed ice. 3. Top off with tart applce sparkling tonic. 4. Garnish with Star Anise pod and Mint. 5. Enjoy. Refreshing,Originals,Signatures,Fall,Fall 2022,Light & Refreshing