Brian Sutton

Started as a shop keep at 14 at a barber shop. Took to food service for a bit at Muscle Beach at 16, then Bruster's at 17 before working at Abercrombie and Fitch where I became one of the emerging Lead Impact team leaders. Server at 19 at Joe's Crab Shack before retail work at Best Buy. Left school to help my mom support my little sister for some time. 2 year schooling at ICT in 2012. Externship at Lilly RnB launching their first major projects network in downtown Atlanta that supported the bac...