"Yesterday, when I splurged and I got myself some self-serve salted caramel fro-yo from the hospital cafeteria, and I twisted the Reese’s Pieces dispenser to drop some PB chocolatey goodness on top, the plastic container broke and dropped straight into my bowl of fro-yo.
I lifted it out and looked at one of the cafeteria workers and said “It’s probably clean and safe to eat, right?”
He just shrugged.
I ate it anyways.
Completely unrelated to this drink, but I hadn’t confessed to anyone yet.
Shrub and wine? So good.
",
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"Five Second Rule",
"Ingredients"
Five Second Rule
By Rachel ,
May 8, 2009
Yesterday, when I splurged and I got myself some self-serve salted caramel fro-yo from the hospital cafeteria, and I twisted the Reese’s Pieces dispenser to drop some PB chocolatey goodness on top, the plastic container broke and dropped straight into my bowl of fro-yo.
I lifted it out and looked at one of the cafeteria workers and said “It’s probably clean and safe to eat, right?”
He just shrugged.
I ate it anyways.
Completely unrelated to this drink, but I hadn’t confessed to anyone yet.
Shrub and wine? So good.
Ingredients:
- Ewing Young Idaho Russet Potato Vodka
- Blackberry Orange Ginger Shrub
Instructions:
Shake and strain into a glass with fresh ice. Garnish with blackberries.
Refreshing,Light & Refreshing