"Good Witch | Crafted Pour"

"Create. Refine. RepeatšŸ§‰ When I think of tiki cocktails, I think of potions. When I realized I wanted to work Licor 43 and grapefruit together, I became obsessed with figuring out how to compliment the creamy and complex spirit that is Licor 43 while staying true to the funk and fun of tiki. As I adapted the recipe with each ingredient, I watched the colors transform. Eventually the mix reminded me of a smoky pink pearl. I found humor in the Brandy glass that also reminds me of a perfect pink grapefruit. The most inspiring connection is Glinda, the Good Witch, from the film The Wizard of Oz. The tones and intrigue that this cocktail inspires, reminds me of the moment Glinda floats into Munchkin Land in her pink bubble. I consider this cocktail to be an enchanting experience. Charming, bright, bitter, warm and tropicalšŸŒ“ Semi-rich Vanilla Bean Syrup 3:4 400g Sugar 300g Water 2 Teaspoons of Vanilla Bean Paste Combine in Small pot Start at medium heat, bring to a boil Turn to low heat and let simmer for 10 mins Remove from heat and pour syrup into container for cooling Once cool, label and store in fridge", "Charming, bright, bitter, warm&tropicalšŸŒ“", "Good Witch",

"Ingredients"

Good Witch By , May 8, 2009 Create. Refine. RepeatšŸ§‰

When I think of tiki cocktails, I think of potions. When I realized I wanted to work Licor 43 and grapefruit together, I became obsessed with figuring out how to compliment the creamy and complex spirit that is Licor 43 while staying true to the funk and fun of tiki. As I adapted the recipe with each ingredient, I watched the colors transform. Eventually the mix reminded me of a smoky pink pearl. I found humor in the Brandy glass that also reminds me of a perfect pink grapefruit. The most inspiring connection is Glinda, the Good Witch, from the film The Wizard of Oz. The tones and intrigue that this cocktail inspires, reminds me of the moment Glinda floats into Munchkin Land in her pink bubble.

I consider this cocktail to be an enchanting experience.

Charming, bright, bitter, warm and tropicalšŸŒ“



Semi-rich Vanilla Bean Syrup 3:4
400g Sugar
300g Water
2 Teaspoons of Vanilla Bean Paste
Combine in Small pot
Start at medium heat, bring to a boil
Turn to low heat and let simmer for 10 mins
Remove from heat and pour syrup into container for cooling
Once cool, label and store in fridge Create. Refine. RepeatšŸ§‰ When I think of tiki cocktails, I think of potions. When I realized I wanted to work Licor 43 and grapefruit together, I became obsessed with figuring out how to compliment the creamy and complex spirit that is Licor 43 while staying true to the funk and fun of tiki. As I adapted the recipe with each ingredient, I watched the colors transform. Eventually the mix reminded me of a smoky pink pearl. I found humor in the Brandy glass that also reminds me of a perfect pink grapefruit. The most inspiring connection is Glinda, the Good Witch, from the film The Wizard of Oz. The tones and intrigue that this cocktail inspires, reminds me of the moment Glinda floats into Munchkin Land in her pink bubble. I consider this cocktail to be an enchanting experience. Charming, bright, bitter, warm and tropicalšŸŒ“ Semi-rich Vanilla Bean Syrup 3:4 400g Sugar 300g Water 2 Teaspoons of Vanilla Bean Paste Combine in Small pot Start at medium heat, bring to a boil Turn to low heat and let simmer for 10 mins Remove from heat and pour syrup into container for cooling Once cool, label and store in fridge Ingredients: - Licor 43 - Denizen Rum Merchants Reserve 8 Year Instructions: Technique: Build in Boston Shaker Double Strain overĀ Crushed Ice/Pebble IceWhip shake Suggested Glass: Cognac Snifter Glass or any large tiki mug Garnish: Fresh Grated Cinnamon Stick And of course, a vibrant Mint Bouquet Coconut Milk,Rum,Lime Juice,Grapefruit,Sours,Tropical,Refreshing,Signatures,All Recipes