"Oaxacan Postcard | Crafted Pour"

"A fruity and smoky riff on the classic Old Pal cocktail. I had originally made this with Reposado Tequila, but it felt like it was lacking something. Then I remembered I had a nice fruity mezcal in the cupboard. The fatty mezcal creates a really nice silky texture which really helps to amplify the drink.", "undefined", "Oaxacan Postcard ",

"Ingredients"

Oaxacan Postcard By , May 8, 2009 A fruity and smoky riff on the classic Old Pal cocktail. I had originally made this with Reposado Tequila, but it felt like it was lacking something. Then I remembered I had a nice fruity mezcal in the cupboard. The fatty mezcal creates a really nice silky texture which really helps to amplify the drink. A fruity and smoky riff on the classic Old Pal cocktail. I had originally made this with Reposado Tequila, but it felt like it was lacking something. Then I remembered I had a nice fruity mezcal in the cupboard. The fatty mezcal creates a really nice silky texture which really helps to amplify the drink. Ingredients: - Koch Mezcal Ensamble - Campari Instructions: Stir everything with ice and strain into a chilled Nick & Nora glass. Spirit Forward,Bitter,Easy to Make