"Weathered Axe | Crafted Pour"

"This is sort of a reshake from a couple of my friends on Instagram. Wrong Bourbon, I still have yet to get a bottle of Cocci Americano (but they say Lillet is a decent substitute) and I also don’t have Cointreau and subbed in Pierre Ferrand’s Dry Curcacao (plus a barspoon of simple). It’s got to be a different drink at this point, I just know it, but ill still call it a reshake because they inspired me. I will say, it’s still an amazing drink, and I definitely enjoyed the bourbon/lemon/orange/ginger combo a lot, and the rosemary and absinthe give off an very enticing aroma. The first sips were wonderful but they turned into a last sip far too quickly.", "undefined", "Weathered Axe",

"Ingredients"

Weathered Axe By , May 8, 2009 This is sort of a reshake from a couple of my friends on Instagram. Wrong Bourbon, I still have yet to get a bottle of Cocci Americano (but they say Lillet is a decent substitute) and I also don’t have Cointreau and subbed in Pierre Ferrand’s Dry Curcacao (plus a barspoon of simple). It’s got to be a different drink at this point, I just know it, but ill still call it a reshake because they inspired me. I will say, it’s still an amazing drink, and I definitely enjoyed the bourbon/lemon/orange/ginger combo a lot, and the rosemary and absinthe give off an very enticing aroma. The first sips were wonderful but they turned into a last sip far too quickly. This is sort of a reshake from a couple of my friends on Instagram. Wrong Bourbon, I still have yet to get a bottle of Cocci Americano (but they say Lillet is a decent substitute) and I also don’t have Cointreau and subbed in Pierre Ferrand’s Dry Curcacao (plus a barspoon of simple). It’s got to be a different drink at this point, I just know it, but ill still call it a reshake because they inspired me. I will say, it’s still an amazing drink, and I definitely enjoyed the bourbon/lemon/orange/ginger combo a lot, and the rosemary and absinthe give off an very enticing aroma. The first sips were wonderful but they turned into a last sip far too quickly. Ingredients: - Woodford Reserve Bourbon - Pierre Ferrand Dry Curacao Instructions: Add all ingredients to a shaker tin with ice and shake well. Double strain into a rocks glass over a large clear cube Refreshing,Sours,Bourbon,Dry Curacao,Whiskey,Lillet Blanc,Lemon Juice,Riff,Reshake