"A Pineapple All To Myself | Crafted Pour"

"There comes a point on a 24-hour call shift when you can’t decide if you truly are hungry vs you just haven’t slept, and your body is desperately trying to come up with ways to keep going. Those extra cookies are necessary for patient safety. Calories don’t count on call. So no, I didn’t drink this one recently—it was made a few weeks back and saved for a day of catch-up sleep rather than cocktail-making. ", "undefined", "A Pineapple All To Myself",

"Ingredients"

A Pineapple All To Myself By , May 8, 2009 There comes a point on a 24-hour call shift when you can’t decide if you truly are hungry vs you just haven’t slept, and your body is desperately trying to come up with ways to keep going. Those extra cookies are necessary for patient safety. Calories don’t count on call. So no, I didn’t drink this one recently—it was made a few weeks back and saved for a day of catch-up sleep rather than cocktail-making. There comes a point on a 24-hour call shift when you can’t decide if you truly are hungry vs you just haven’t slept, and your body is desperately trying to come up with ways to keep going. Those extra cookies are necessary for patient safety. Calories don’t count on call. So no, I didn’t drink this one recently—it was made a few weeks back and saved for a day of catch-up sleep rather than cocktail-making. Ingredients: - White Rum - Rhum Agricole Instructions: Shake your liquids with ice and strain into a glass with Cucumber Lime Sage Mixicles. Garnish with sage and lime and serve with a straw. Tropical,Refreshing,Daiquiri,Tiki,Summer,Tart