"Queens Park Swizzle | Crafted Pour"

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Queens Park Swizzle By , May 8, 2009 This is by Don the Beachcomber. This is by Don the Beachcomber. Ingredients: - BG Reynolds Rich Demerara Cocktail Syrup - Fresh Lime Juice Instructions: Muddle mint and sugar together in a pilsner glass. Add all other ingredients except bitters. Add crushed ice and stir gently, trying to keep the mint towards the bottom. Swizzle the drink, top with more crushed ice and as many dashes of bitters it takes. Garnish with a lime wedge and mint sprig. This drink is a joy to build. Don't tear into the mint too hard, you don't want to shred the leaves, just get them to stick their oil to the sugar. Tiki