"Port of the Moon | Crafted Pour"

"I can never finish the big bottles of fortified wine fast enough so I like to do a nice light and refreshing cocktail with them so I can use it all up This one is named after the Port in Bordeaux, France. Named after the crescent shaped bend in the Port river it was used to bring in slaves and other goods from French colonies", "undefined", "Port of the Moon",

"Ingredients"

Port of the Moon By , May 8, 2009 I can never finish the big bottles of fortified wine fast enough so I like to do a nice light and refreshing cocktail with them so I can use it all up

This one is named after the Port in Bordeaux, France. Named after the crescent shaped bend in the Port river it was used to bring in slaves and other goods from French colonies I can never finish the big bottles of fortified wine fast enough so I like to do a nice light and refreshing cocktail with them so I can use it all up This one is named after the Port in Bordeaux, France. Named after the crescent shaped bend in the Port river it was used to bring in slaves and other goods from French colonies Ingredients: - Lillet Blanc - Unaged Agricole Rum Instructions: Shake everything with ice and strain into an ice cube filled Collins glass. Garnish with a grapefruit twist. Serve with a straw Tropical,Bubbly,Fizzy,Light & Refreshing,Shaken,Spring,Summer,Tiki