"In A Pickle | Crafted Pour"

"Here is an Umeboshi and Green Chile martini with the delicious Iceberg Vodka made from icebergs harvested off of the coast of Newfoundland to make an award-winning spirit.", "undefined", "In A Pickle",

"Ingredients"

In A Pickle By , May 8, 2009 Here is an Umeboshi and Green Chile martini with the delicious Iceberg Vodka made from icebergs harvested off of the coast of Newfoundland to make an award-winning spirit. Here is an Umeboshi and Green Chile martini with the delicious Iceberg Vodka made from icebergs harvested off of the coast of Newfoundland to make an award-winning spirit. Ingredients: - Iceberg Vodka - Dry Vermouth Instructions: Coat the edges of the chilled glass with St George's Green Chile vodka. Add 3 oz vodka, 1 oz vermouth, 1 umeboshi in a mixing glass with ice and stir well to chill. Strain into a chilled cocktail glass. Spirit Forward,Savory