"Bellini Punch | Crafted Pour"

"Hello friends! Tonight I have a fun take on a classic brunch staple, with freshly pureed peach, lemon juice, sugar, and sparkling wine. The initial recipe called for making a whole punch bowl of this, but I pared it down for one serving. I pureed a single peach, added a splash of lemon juice, and a Teaspoon or so of sugar, and topped with a split of sparkling wine! This little sipper is light and refreshing, and makes for a fun take on a classic! It was a great little cocktail to start out the week! Cheers!", "undefined", "Bellini Punch",

"Ingredients"

Bellini Punch By , May 8, 2009 Hello friends! Tonight I have a fun take on a classic brunch staple, with freshly pureed peach, lemon juice, sugar, and sparkling wine. The initial recipe called for making a whole punch bowl of this, but I pared it down for one serving. I pureed a single peach, added a splash of lemon juice, and a Teaspoon or so of sugar, and topped with a split of sparkling wine! This little sipper is light and refreshing, and makes for a fun take on a classic! It was a great little cocktail to start out the week! Cheers! Hello friends! Tonight I have a fun take on a classic brunch staple, with freshly pureed peach, lemon juice, sugar, and sparkling wine. The initial recipe called for making a whole punch bowl of this, but I pared it down for one serving. I pureed a single peach, added a splash of lemon juice, and a Teaspoon or so of sugar, and topped with a split of sparkling wine! This little sipper is light and refreshing, and makes for a fun take on a classic! It was a great little cocktail to start out the week! Cheers! Ingredients: - Peach - Sparkling Wine, Split Instructions: 1. Puree peach in a blender with a small amount of ice, lemon juice, and sugar to taste. 2. Pour mixture into a wine glass. 3. Top with sparkling wine. 4. Stir gently. Refreshing,1990s,Bubbly,Light & Refreshing