"‘Awa’awa | Crafted Pour"

"Named for the Hawaiian word for “sour,” with nutty and spicy sweetness, this is a great alternative to the Halekulani if you need a tikified whiskey sour!", "undefined", "‘Awa’awa",

"Ingredients"

‘Awa’awa By , May 8, 2009 Named for the Hawaiian word for “sour,” with nutty and spicy sweetness, this is a great alternative to the Halekulani if you need a tikified whiskey sour! Named for the Hawaiian word for “sour,” with nutty and spicy sweetness, this is a great alternative to the Halekulani if you need a tikified whiskey sour! Ingredients: - Bourbon Or Rye - Fresh Lemon Juice Instructions: Combine all ingredients in a cocktail shaker. Add ice and shake well. Fine strain into a chilled coupe or cocktail glass. Float a dried hibiscus flower for garnish. Tropical,Tropical,Sours,Originals,Tiki