"It’s Not Me, It’s You | Crafted Pour"

"#mondaymessage TLDR: local women dumped via text message 🍫 I don’t have much of a story today, so let’s start with the drink: @kevin_kos recently made a White Cuban that presented the cream in a frothy top layer instead of stirring it in. This riff swaps out the coffee liqueur for a chocolate & green walnut liqueur to make it a bit more of a dessert cocktail than it was already. This was really easy to make, but would also impress people with its layers at your next dinner party. 🍫 Now, on to things that aren’t impressive: I have more than one friend who has been broken up with through text messages in the past couple of years. The relationships ranged from a few months to years, and the text messages the antagonists sent also varied in length. My question is: do you think it’s ever okay to break things over through text, or should people always aim to end things in person or over the phone? 🍫 I had a break-up in college that I actually would have preferred to happen over text, instead of at a crowded bar near the guy’s apartment. He had the audacity to make me drive 15 minutes to get dumped, which is why this drink is called: 🍫 “It’s Not Me, It’s You” 0.75 oz dark rum - I used @barbancourt 0.75 oz Nocino @maraska 5 dashes chocolate bitters - @thebittertruth 0.75 oz cream - I used @nutpod coconut & almond milk creamer Stir the first three ingredients together with ice for 30 seconds. Froth creamer and then slowly pour on the top of the drink. Drink as is, or stir in the creamer before serving. 🍫 ", "undefined", "It’s Not Me, It’s You",

"Ingredients"

It’s Not Me, It’s You By , #mondaymessage TLDR: local women dumped via text message
🍫
I don’t have much of a story today, so let’s start with the drink: @kevin_kos recently made a White Cuban that presented the cream in a frothy top layer instead of stirring it in. This riff swaps out the coffee liqueur for a chocolate & green walnut liqueur to make it a bit more of a dessert cocktail than it was already. This was really easy to make, but would also impress people with its layers at your next dinner party. 
🍫
Now, on to things that aren’t impressive: I have more than one friend who has been broken up with through text messages in the past couple of years. The relationships ranged from a few months to years, and the text messages the antagonists sent also varied in length. My question is: do you think it’s ever okay to break things over through text, or should people always aim to end things in person or over the phone? 
🍫
I had a break-up in college that I actually would have preferred to happen over text, instead of at a crowded bar near the guy’s apartment. He had the audacity to make me drive 15 minutes to get dumped, which is why this drink is called: 
🍫
“It’s Not Me, It’s You”
0.75 oz dark rum - I used @barbancourt
0.75 oz Nocino @maraska
5 dashes chocolate bitters - @thebittertruth
0.75 oz cream - I used @nutpod coconut & almond milk creamer
Stir the first three ingredients together with ice for 30 seconds. Froth creamer and then slowly pour on the top of the drink. Drink as is, or stir in the creamer before serving. 
🍫
#mondaymessage TLDR: local women dumped via text message 🍫 I don’t have much of a story today, so let’s start with the drink: @kevin_kos recently made a White Cuban that presented the cream in a frothy top layer instead of stirring it in. This riff swaps out the coffee liqueur for a chocolate & green walnut liqueur to make it a bit more of a dessert cocktail than it was already. This was really easy to make, but would also impress people with its layers at your next dinner party. 🍫 Now, on to things that aren’t impressive: I have more than one friend who has been broken up with through text messages in the past couple of years. The relationships ranged from a few months to years, and the text messages the antagonists sent also varied in length. My question is: do you think it’s ever okay to break things over through text, or should people always aim to end things in person or over the phone? 🍫 I had a break-up in college that I actually would have preferred to happen over text, instead of at a crowded bar near the guy’s apartment. He had the audacity to make me drive 15 minutes to get dumped, which is why this drink is called: 🍫 “It’s Not Me, It’s You” 0.75 oz dark rum - I used @barbancourt 0.75 oz Nocino @maraska 5 dashes chocolate bitters - @thebittertruth 0.75 oz cream - I used @nutpod coconut & almond milk creamer Stir the first three ingredients together with ice for 30 seconds. Froth creamer and then slowly pour on the top of the drink. Drink as is, or stir in the creamer before serving. 🍫 Ingredients: - Tiki Lovers Dark Rum - Chocolate Liqueur Instructions: Add the rum and liqueur (I actually used Nocelino Chocolate Walnut liqueur) to a glass with pebble ice. Stir slightly. Top with freshly frothed coconut creamer. Stir to enjoy, or sip as is. Spirit Forward