"Fireside Cider | Crafted Pour"

"Easy to enjoy any time, but especially as the seasons change later in the year, this cocktail celebrates the transition of the seasons and the transition of our ten-botanical gin recipe into something truly unique. Copperworks Northwest Cask Finished Gin begins as our Small Batch Gin recipe, made from 100% malted barley, then spends about 100 days in a new American Oak cask, developing a beautiful color and new character.", "undefined", "Fireside Cider",

"Ingredients"

Fireside Cider By , May 8, 2009 Easy to enjoy any time, but especially as the seasons change later in the year, this cocktail celebrates the transition of the seasons and the transition of our ten-botanical gin recipe into something truly unique.

Copperworks Northwest Cask Finished Gin begins as our Small Batch Gin recipe, made from 100% malted barley, then spends about 100 days in a new American Oak cask, developing a beautiful color and new character. Easy to enjoy any time, but especially as the seasons change later in the year, this cocktail celebrates the transition of the seasons and the transition of our ten-botanical gin recipe into something truly unique. Copperworks Northwest Cask Finished Gin begins as our Small Batch Gin recipe, made from 100% malted barley, then spends about 100 days in a new American Oak cask, developing a beautiful color and new character. Ingredients: - Copperworks Northwest Cask Finished Gin - Cinnamon Simple Syrup Instructions: Stir first three ingredients in cocktail glass with ice, then top with apple cider. To make cinnamon simple syrup: Combine 1 cup water, 1 cup sugar, and 4 cinnamon sticks in a saucepan and let simmer for 15-20 minutes, until desired flavor. Remove from heat and let cool. Seasonal,Refreshing,Fall,Easy to Make,Light & Refreshing