"Port Royal Daiquiri | Crafted Pour"

"A delicious fall Daiquiri using some left over Chai Tea Syrup. The syrup and lime help showcase the funky Jamaican rum!", "undefined", "Port Royal Daiquiri ",

"Ingredients"

Port Royal Daiquiri By , May 8, 2009 A delicious fall Daiquiri using some left over Chai Tea Syrup. The syrup and lime help showcase the funky Jamaican rum! A delicious fall Daiquiri using some left over Chai Tea Syrup. The syrup and lime help showcase the funky Jamaican rum! Ingredients: - Appleton 8 Rum - Smith & Cross Jamaican Rum Instructions: Shake everything with ice and strain into a chilled coupe glass. Garnish with the lime wheel For the Chai Tea Syrup you going to boil 1.25 cups of water, remove from heat and steep 2 bags of Tazo Organic Chai Tea for 5 hours. Strain, then take 1 cup of tea and bring to a boil, remove from heat and whisk 2 cups of sugar until incorporated. Let cool, bottle and refrigerate Tropical,Signatures,Fall,Autumn,Daiquiri,Shaken,Tiki