"Hibiscus Martini | Crafted Pour"

"I wanted to make a more Hibiscus-forward cocktail to get the full flavor of Hibiscus. A simple cocktail that would bring out the sweet tart flavors, very similar to a cranberry flavor. This Hibiscus Martini was just what I was looking for. I could really enjoy a few of these on a hot summer day. ", "undefined", "Hibiscus Martini",

"Ingredients"

Hibiscus Martini By , May 8, 2009 I wanted to make a more Hibiscus-forward cocktail to get the full flavor of Hibiscus. A simple cocktail that would bring out the sweet tart flavors, very similar to a cranberry flavor. This Hibiscus Martini was just what I was looking for. I could really enjoy a few of these on a hot summer day.  I wanted to make a more Hibiscus-forward cocktail to get the full flavor of Hibiscus. A simple cocktail that would bring out the sweet tart flavors, very similar to a cranberry flavor. This Hibiscus Martini was just what I was looking for. I could really enjoy a few of these on a hot summer day.  Ingredients: - Vodka - Cointreau Instructions: In a cocktail shaker add all ingredients and shake with ice. Double strain into a martini glass garnish with a lime twist and a few hibiscus flowers. Enjoy Refreshing,Floral,Sours,Fruity