"A little riff on the classic tiki drink, using a red rum instead of dark rum for the float!",
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"Mai Tai ",
"Ingredients"
Mai Tai
By Melissa Hoyle,
May 8, 2009
A little riff on the classic tiki drink, using a red rum instead of dark rum for the float!
Ingredients:
- White Rum
- Orange Curaçao
Instructions:
Combine all ingredients except the red rum in a shaker with ice. shake to chill and strain into a rocks glass. Float the red rum on top and garnish with a spent lime shell and whatever tiki garnishes float your boat!
Tropical,Essentials,Tiki