"Boulevardier | Crafted Pour"

"Having Negroni as one of my go to cocktails it’s more or less inevitable not to expand my palate with a Boulevardier. Last night was my first time trying this. Having substituted the gin for bourbon, why not substitute the orange peel for a cherry as well? Let’s. The bitterness was surprisingly held back here. I went with a Woodford Reserve and was not expecting the bitterness to be dampened this much.", "undefined", "Boulevardier",

"Ingredients"

Boulevardier By , May 8, 2009 Having Negroni as one of my go to cocktails it’s more or less inevitable not to expand my palate with a Boulevardier. Last night was my first time trying this. Having substituted the gin for bourbon, why not substitute the orange peel for a cherry as well? Let’s. The bitterness was surprisingly held back here. I went with a Woodford Reserve and was not expecting the bitterness to be dampened this much. Having Negroni as one of my go to cocktails it’s more or less inevitable not to expand my palate with a Boulevardier. Last night was my first time trying this. Having substituted the gin for bourbon, why not substitute the orange peel for a cherry as well? Let’s. The bitterness was surprisingly held back here. I went with a Woodford Reserve and was not expecting the bitterness to be dampened this much. Ingredients: - Bourbon - Campari Instructions: Add all ingredients in a glass with ice and stir. I missed the orange flavor. :) Originals,Spirit Forward,Signatures,Easy to Make,Boozy,Basic