"Queen of the Clouds | Crafted Pour"

"So excited to be a part of #SoundTrackMyFriendsDrink Volume 12: Secret Santa. My secret Santa happened to be @sundaycocktailclub. Now we weren’t given much restriction on this round, just design a drink inspired by your favorite holiday song or by the account itself. I went with the later. Nothing screams Sunday cocktails more than brunch. So I wanted to go with a cocktail that was festive, tropical, and perfect for brunch. So I went with the Ramos Gin Fizz as a template, swapped the sweeteners for grenadine and cinnamon, and replaced the heavy cream with coconut syrup. I then named it after a @tovelo album, Queen of the Clouds, because it’s light, fluffy, and tastes like a lemon meringue pie!", "undefined", "Queen of the Clouds",

"Ingredients"

Queen of the Clouds By , May 8, 2009 So excited to be a part of #SoundTrackMyFriendsDrink Volume 12: Secret Santa. 

My secret Santa happened to be @sundaycocktailclub. Now we weren’t given much restriction on this round, just design a drink inspired by your favorite holiday song or by the account itself. 

I went with the later. Nothing screams Sunday cocktails more than brunch. So I wanted to go with a cocktail that was festive, tropical, and perfect for brunch. 

So I went with the Ramos Gin Fizz as a template, swapped the sweeteners for grenadine and cinnamon, and replaced the heavy cream with coconut syrup. 

I then named it after a @tovelo album, Queen of the Clouds, because it’s light, fluffy, and tastes like a lemon meringue pie! So excited to be a part of #SoundTrackMyFriendsDrink Volume 12: Secret Santa. My secret Santa happened to be @sundaycocktailclub. Now we weren’t given much restriction on this round, just design a drink inspired by your favorite holiday song or by the account itself. I went with the later. Nothing screams Sunday cocktails more than brunch. So I wanted to go with a cocktail that was festive, tropical, and perfect for brunch. So I went with the Ramos Gin Fizz as a template, swapped the sweeteners for grenadine and cinnamon, and replaced the heavy cream with coconut syrup. I then named it after a @tovelo album, Queen of the Clouds, because it’s light, fluffy, and tastes like a lemon meringue pie! Ingredients: - Gin - Coconut Syrup Instructions: Combine all ingredients, except the soda water, and dry shake for 30 seconds. Add one ice cube and shake again until ice has completely dissolved. Run the soda water down a barspoon until the foam rises just above the rim. Tropical,Themed,Sours,Originals,Tiki,Tropical