"Strawberry Fest | Crafted Pour"

"Happy National Strawberry Day!!! My hometown (Ponchatoula) is famous for its Strawberry Festival every April. We have some of the sweetest strawberries around, and we buy them by the flats. Obviously, eating them fresh is number one, but I love to add them to my cocktails. I already love Aperol and infusing sweet strawberries and pink peppercorns into its amps up its juicy flavor! Cheers y’all! ", "undefined", "Strawberry Fest",

"Ingredients"

Strawberry Fest By , May 8, 2009 Happy National Strawberry Day!!! My hometown (Ponchatoula) is famous for its Strawberry Festival every April. We have some of the sweetest strawberries around, and we buy them by the flats. Obviously, eating them fresh is number one, but I love to add them to my cocktails. I already love Aperol and infusing sweet strawberries and pink peppercorns into its amps up its juicy flavor! Cheers y’all!  Happy National Strawberry Day!!! My hometown (Ponchatoula) is famous for its Strawberry Festival every April. We have some of the sweetest strawberries around, and we buy them by the flats. Obviously, eating them fresh is number one, but I love to add them to my cocktails. I already love Aperol and infusing sweet strawberries and pink peppercorns into its amps up its juicy flavor! Cheers y’all!  Ingredients: - Vodka - Strawberry And Pink Peppercorn Infused Aperol Instructions: Combine all ingredients except the sparkling wine in a shaker with ice. Shake to chill, strain into a coupe glass. Top with the sparkling wine and garnish. Refreshing,Originals,Spring,Fruity,Spritz