"First and foremost thank you, BG Reynolds for the Syrups.
Credits
J. "Popo" Galsni
Won the International Bartenders Association Worlds Championship in 1967 with this drink, as part of the California Bartenders' Guild ",
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"Saturn ",
"Ingredients"
Saturn
By Chef Tipsy and the Mixologist ,
May 8, 2009
First and foremost thank you, BG Reynolds for the Syrups.
Credits
J. "Popo" Galsni
Won the International Bartenders Association Worlds Championship in 1967 with this drink, as part of the California Bartenders' Guild
Ingredients:
- Lemon Juice
- BG Reynolds Original Orgeat Cocktail Syrup
Instructions:
Add all ingredients to cocktail shaker with ice and shake. Strain into coupe.
Twist - serve frozen on a hot day by using only 1/2 oz lemon juice and blending in a blender with 1 cup of crushed ice. Serve in insulated highball glass. (also pictured)
Refreshing,Tiki,Fruity