"Peach & Pecan Pie Tai | Crafted Pour"

"Made some Pecan Orgeat the other week so of course I had to do a Mai Tai riff with it. Just like with the OG Mai Tai you can play around with the whiskey blend here. I tried all bourbon, all rye and a rye bourbon split but I found Old Overholt to be my favourite. A little spicier than a bourbon but it still has a sweeter profile ", "undefined", "Peach & Pecan Pie Tai ",

"Ingredients"

Peach & Pecan Pie Tai By , May 8, 2009 Made some Pecan Orgeat the other week so of course I had to do a Mai Tai riff with it. Just like with the OG Mai Tai you can play around with the whiskey blend here. I tried all bourbon, all rye and a rye bourbon split but I found Old Overholt to be my favourite. A little spicier than a bourbon but it still has a sweeter profile Made some Pecan Orgeat the other week so of course I had to do a Mai Tai riff with it. Just like with the OG Mai Tai you can play around with the whiskey blend here. I tried all bourbon, all rye and a rye bourbon split but I found Old Overholt to be my favourite. A little spicier than a bourbon but it still has a sweeter profile Ingredients: - American Whiskey - Peach Liqueur Instructions: Shake everything with ice and strain into a crushed ice filled rocks glass. Garnish with the mint sprig and serve with a straw Refreshing,Themed,Modern,Shaken,Signatures,Spring,Summer,Sweet