" I did not invent it – I tried it for the first time as I was entertaining guests, and having an Italian night dinner party.",
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"Aperol Spritz",
Aperol Spritz
By
Dave,
I did not invent it – I tried it for the first time as I was entertaining guests, and having an Italian night dinner party.
Ingredients:
-
Prosecco
-
Aperol
Instructions:
In a large pitcher or punch bowl combine the rhubarb liqueur, grapefruit seltzer, prosecco and bitters. Add a cup full of ice and stir to combine. Serve over a bit of ice with a slice of blood orange or citrus of choice.
Serves 4
Refreshing,Spritz,Communal,Batch