"Aperol Spritz | Crafted Pour"

" I did not invent it – I tried it for the first time as I was entertaining guests, and having an Italian night dinner party.", "undefined", "Aperol Spritz",

"Ingredients"

Aperol Spritz By , May 8, 2009  I did not invent it – I tried it for the first time as I was entertaining guests, and having an Italian night dinner party. I did not invent it – I tried it for the first time as I was entertaining guests, and having an Italian night dinner party. Ingredients: - Prosecco - Aperol Instructions: In a large pitcher or punch bowl combine the rhubarb liqueur, grapefruit seltzer, prosecco and bitters. Add a cup full of ice and stir to combine. Serve over a bit of ice with a slice of blood orange or citrus of choice. Serves 4 Refreshing,Spritz,Communal,Batch