"He stole my drink again.... So rude. Check out the link to see how.
Guess I'll make another one and not share.
Cheers 🥂
Happy Monday. Hope everyone had a wonderful weekend.
Here we are using our @maraska_zadar Nocelino Chocolate and Green Walnut liquor to make a twist on a classic Rob Roy. We also had some sweet vermouth that we infused with Lapsang Tea. Now I don't know if you have ever had Lapsang Tea, but it has a very distinct flavor of sweet, smokey pine needles and the smell of leather. Its flavor played so well with the Chocolate in this already smokey scotch delight.
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He stole my drink again.... So rude. Check out the link to see how.
Guess I'll make another one and not share.
Cheers 🥂
Happy Monday. Hope everyone had a wonderful weekend.
Here we are using our @maraska_zadar Nocelino Chocolate and Green Walnut liquor to make a twist on a classic Rob Roy. We also had some sweet vermouth that we infused with Lapsang Tea. Now I don't know if you have ever had Lapsang Tea, but it has a very distinct flavor of sweet, smokey pine needles and the smell of leather. Its flavor played so well with the Chocolate in this already smokey scotch delight.
Ingredients:
- Blended Scotch
- Maraska Nocelino Chocolate
Instructions:
1. Add all ingredients to mixing glass or small part of your Boston shaker
2. Add Ice
3. Stir till proper dilution & Strain
4. Garnish with sour cherry 🍒
5. Enjoy
Spirit Forward,Essentials,Martini,Originals