"Easter is on its way! There are lots of chocolate bunnies, eggs to decorate, and baskets to prepare! But take time for yourself and enjoy a cocktail treat, and no one will notice if you sneak a chocolate bunny out of that Easter basket you spent all morning getting ready. After all, you can blame it on the Easter Bunny for forgetting it, right?
Mozart Chocolate Liqueur USA makes for the perfect boozy chocolate bunny treat! Their Chocolate Cream Liqueur is delightful in any chocolate creation.",
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"Sea Salt and Chocolate Bunny",
Easter is on its way! There are lots of chocolate bunnies, eggs to decorate, and baskets to prepare! But take time for yourself and enjoy a cocktail treat, and no one will notice if you sneak a chocolate bunny out of that Easter basket you spent all morning getting ready. After all, you can blame it on the Easter Bunny for forgetting it, right?
Mozart Chocolate Liqueur USA makes for the perfect boozy chocolate bunny treat! Their Chocolate Cream Liqueur is delightful in any chocolate creation.
Ingredients:
- Mozart Chocolate Cream Liqueur
- Dark Rum
Instructions:
Start by preparing the chocolate bunny. Come Christmas time, a chocolate Santa will work, but it must be hollow. Run a sharp knife under hot water, dry the knife off once warm, and it should cut nicely through the top of the ears. Next, add all the ingredients to a cocktail shaker and shake with ice. Strain into the bunny with a funnel. Top with whipped cream to hide the hole in the ears, sprinkle with cinnamon, and enjoy!
Easter ,Originals,Dessert,Sweet