"1944 Mai Tai | Crafted Pour"

"For World Rum Day I wanted to make a special Mai tai with a special rum, one that supposedly mimics the flavor of the original 17-year-old Wray and Nephew rum that was used in the first 1944 Mai Tai by Trader Vic. ", "undefined", "1944 Mai Tai",

"Ingredients"

1944 Mai Tai By , May 8, 2009 For World Rum Day I wanted to make a special Mai tai with a special rum, one that supposedly mimics the flavor of the original 17-year-old Wray and Nephew rum that was used in the first 1944 Mai Tai by Trader Vic. For World Rum Day I wanted to make a special Mai tai with a special rum, one that supposedly mimics the flavor of the original 17-year-old Wray and Nephew rum that was used in the first 1944 Mai Tai by Trader Vic. Ingredients: - Wray & Nephew 17 Clone - Orange Liqueur Instructions: Combine all ingredients into a shaking tin with pebble ice. Shake for 5-8 seconds. Open pour into a double old fashioned glass. Top with more pebble ice. Garnish with a spent lime shell and mint sprig. Tiki,Essentials,Sours