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Midwest Mountain Mule


+ 10 Likes
Submitted on: February 27, 2022
Have you ever tried @dentedbrickdistillery Premium Antelope Island Rum?? They have a variety of spirits including this rum. Antelope Island Rum is made from dehydrated green sugarcane juice from Lula Farm in Louisiana and a touch of molasses from the same source, brought to proof with the most important ingredient — artesian, limestone-filtered water which is sourced directly from the majestic Wasatch mountains of Utah. Here's slightly upgraded mule with their Antelope Island rum.
Ingredients
- 1.5 oz Dented Brick Antelope Island Rum
- .5 oz Swedish Punsch
- 1 oz Ginger Brew
- .75 oz Lime Juice
- .25 oz Absinthia Absinthe Verte
- .5 oz Ginger Hibiscus Syrup
- Strawberry Diesel Tincture
- Blackberries
Instructions
Garnish
Build
Glass
dehydrated lime wheel
Build In Glass

By Mix with Marie
2 Followers
My name is Marie, I am a lead mixologist at Ce La Vi at the new Intercontinental Hotel in Bellevue, WA. I'm one of the top 30 bartenders of 2023 USBG presents World Class sponsored by DIAGEO, one of the US Top 10 finalists of Licor 43 Bartenders & Baristas Challenge 2022, and Semifinalist of Garrison Brothers Bourbon Brawl 2021 and 2022. Mixology has been one of my new hobbies that I found interesting during the pandemic, and I have been creating cocktails at home. Since all the bars and restaur...
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1. Muddle a few blackberries with ginger hibiscus syrup and lime juice in a highball glass. 2. Combine all the other ingredients in a glass. 3. Add ice. 4. Garnish with a dehydrated lime wheel. 5. Enjoy!
Ratings & Comments (2)
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2.5

Marc Christensen
29 December 2023
5.0
Sweed!

Absinthia’s Bottled Spirits
7 January 2024
This looks amazing! Thanks for using Absinthia 🧚
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