"Glasgow Mule | Crafted Pour"

"I love variations on the Moscow Mule, and this is a delicious version with Scotch relplacing the vodka in the classic mule. I had all this lemon balm in my herb garden and no idea wheat to do with it—this was the perfect garnish because it added to the lemon in the drink. A giant slice of ginger doubles as a stir stick. ", "undefined", "Glasgow Mule",

"Ingredients"

Glasgow Mule By , I love variations on the Moscow Mule, and this is a delicious version with Scotch relplacing the vodka in the classic mule. I had all this lemon balm in my herb garden and no idea wheat to do with it—this was the perfect garnish because it added to the lemon in the drink. A giant slice of ginger doubles as a stir stick. I love variations on the Moscow Mule, and this is a delicious version with Scotch relplacing the vodka in the classic mule. I had all this lemon balm in my herb garden and no idea wheat to do with it—this was the perfect garnish because it added to the lemon in the drink. A giant slice of ginger doubles as a stir stick. Ingredients: - Blended Scotch - St. Germain Elderflower Liqueur Instructions: Pour Scotch, St Germain, and lemon juice into a copper mug with ice. Top with ginger beer. Stir gently. Garnish with a lemon wheel, fresh lemon balm (or mint), and a huge slice of fresh ginger. Mule,Refreshing,Easy to Make,Summer