"A cocktail inspired by fresh baked apple pie ",
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"Kentuckian Red Head",
Kentuckian Red Head
By
Logan Haining,
A cocktail inspired by fresh baked apple pie
Ingredients:
-
VSOP Calvados
-
Bourbon Whiskey
Instructions:
Rim a Nick & Nora glass with a cinnamon sugar rim (1:1 superfine sugar to ground cinnamon). Stir everything except the sweet cream with ice and strain into glass. Pour the sweet cream over the back of a barspoon to float on top. Garnish with a couple drops of the Baked Apple Bitters
Sweet Cream
- 1oz Vanilla Simple Syrup
- 6oz Whipping Cream
- A couple drops of vanilla extract
Whip everything with a drink mixer tin till foamy
Spirit Forward,Themed,Boozy,Dessert,Layered,Stirred