"Pirogue Punch | Crafted Pour"

"I didn’t realize while I was building it, but this came out reminiscent of the Fog Cutter. The agricole-esque flavour in the Bayou rum adds a lightness not unlike what the gin offers in the FC, and I really love the way it came out.", "undefined", "Pirogue Punch",

"Ingredients"

Pirogue Punch By , May 8, 2009 I didn’t realize while I was building it, but this came out reminiscent of the Fog Cutter. The agricole-esque flavour in the Bayou rum adds a lightness not unlike what the gin offers in the FC, and I really love the way it came out. I didn’t realize while I was building it, but this came out reminiscent of the Fog Cutter. The agricole-esque flavour in the Bayou rum adds a lightness not unlike what the gin offers in the FC, and I really love the way it came out. Ingredients: - Bayou Silver Rum - Plantation Stiggin’s Pineapple Rum Instructions: Combine all ingredients in a drink mixer tin. Blend for 5 seconds. Open pour into a highball glass and top with freshly grated cinnamon. Garnish with a mint sprig. Tropical,Originals,Themed,Blended,Fruity,Frozen,Summer,Tiki