"Not A G&T | Crafted Pour"

"I had a meeting after work tonight that I needed to be sober for, so even though I felt like a gin and tonic I had to pass on the gin. I looked around for what I had that might play well with a small bottle of Schweppes Butter Lemon Tonic Water in my fridge and this was born.", "undefined", "Not A G&T",

"Ingredients"

Not A G&T By , I had a meeting after work tonight that I needed to be sober for, so even though I felt like a gin and tonic I had to pass on the gin. I looked around for what I had that might play well with a small bottle of Schweppes Butter Lemon Tonic Water in my fridge and this was born. I had a meeting after work tonight that I needed to be sober for, so even though I felt like a gin and tonic I had to pass on the gin. I looked around for what I had that might play well with a small bottle of Schweppes Butter Lemon Tonic Water in my fridge and this was born. Ingredients: - Knob Of Ginger Root - Lemon Juice Instructions: To make the hibiscus lime syrup, bring equal parts water and granulated sugar to a boil, stirring until all of the sugar dissolves. Add a few tablespoons dried hibiscus and the zest of one lime, stir and cover. Allow it to infuse for 2 hours, strain and store it in the fridge, where it will be good for about a week. To build the drink, first grate a knob of ginger into your cocktail tin. Add lemon and pineapple juice as well as the syrup and shake well with ice. Double strain into a tall glass of ice, top with tonic and stir it up a bit. Garnish with ginger and mint. Note: One of the great things about making your own cocktails is that you can make this to your taste. This is a fairly tart drink as is. If you’d enjoy it sweeter, increase the syrup to your liking. I won’t be mad. Refreshing,Temperance,No ABV,Non Alcoholic ,Dry January,Light & Refreshing