"As I close out my summer drinks, it was time to showcase one of my favorites from this season. With a big focus on vegetal flavors, I came up with this to explore how well the Prospect Gin from @twoeaglesdistillery would hold up in cocktails and it did not disappoint! Thank you for sending this over @teamcraftedpour!
Flavor composition: peas+mint
Another classic combination, another experimental drink! The gin plays a fantastic base for these flavors to shine through, with its citrusy notes of coriander seeds and earthy angelic root. Chartreuse adds an interesting layer to the drink, ensuring it tastes like a cocktail that has its origins in a soup! ",
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"Pea Gazpacho",
As I close out my summer drinks, it was time to showcase one of my favorites from this season. With a big focus on vegetal flavors, I came up with this to explore how well the Prospect Gin from @twoeaglesdistillery would hold up in cocktails and it did not disappoint! Thank you for sending this over @teamcraftedpour!
Flavor composition: peas+mint
Another classic combination, another experimental drink! The gin plays a fantastic base for these flavors to shine through, with its citrusy notes of coriander seeds and earthy angelic root. Chartreuse adds an interesting layer to the drink, ensuring it tastes like a cocktail that has its origins in a soup!
Ingredients:
- Two Eagles Prospect Gin
- Green Chartreuse
Instructions:
Add the frozen peas and mint sprig along with gin to a shaker and muddle till the peas break down. Add remaining ingredients without ice and dry shake. Add ice and shake again till chilled. Fine strain into a cocktail glass over ice and garnish with a mint blossom. Enjoy!
Refreshing,Savory,Herbal