"Flowers and Grains | Crafted Pour"

"Taking a break from Dry January to bring you my husband’s current favorite cocktail! Marrying cognac with a wine based sweetener like @domainesante feels like the right thing to do and it works. Fernet Branca brings in that earthiness while curaçao compliments the fruitiness. Cocci americano lightens the cocktail, which makes for a smooth sip. ", "undefined", "Flowers and Grains",

"Ingredients"

Flowers and Grains By , May 8, 2009 Taking a break from Dry January to bring you my husband’s current favorite cocktail! Marrying cognac with a wine based sweetener like @domainesante feels like the right thing to do and it works. Fernet Branca brings in that earthiness while curaçao compliments the fruitiness. Cocci americano lightens the cocktail, which makes for a smooth sip. Taking a break from Dry January to bring you my husband’s current favorite cocktail! Marrying cognac with a wine based sweetener like @domainesante feels like the right thing to do and it works. Fernet Branca brings in that earthiness while curaçao compliments the fruitiness. Cocci americano lightens the cocktail, which makes for a smooth sip. Ingredients: - Cognac - Cocchi Americano Instructions: Put all ingredients in a stirring glass , fill with ice and stir till chilled, around 15-20 seconds. Fine strain into a cocktail glass. Garnish with dried rose petals. Cheers! Spirit Forward,Signatures,Boozy