"It turns out whiskey does wonderfully in a margarita-esque setting!
Flavor composition: fruit + chili
The whiskey is the star of the show here, with its cherry and vanilla notes on the nose. What I explored through this drink were the delicate notes of citrus, stone fruit, and honey on the palate. The Ancho Reyes Verde, with its charred chili flavor, really ties into the fruit in the whiskey. Agave brings in a rounded sweetness. Charring a chili for garnish and then smoking the drink with applewood really helps highlight the overall flavors. ",
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"Chili Soup",
"Ingredients"
Chili Soup
By Aishwarya Chitta,
It turns out whiskey does wonderfully in a margarita-esque setting!
Flavor composition: fruit + chili
The whiskey is the star of the show here, with its cherry and vanilla notes on the nose. What I explored through this drink were the delicate notes of citrus, stone fruit, and honey on the palate. The Ancho Reyes Verde, with its charred chili flavor, really ties into the fruit in the whiskey. Agave brings in a rounded sweetness. Charring a chili for garnish and then smoking the drink with applewood really helps highlight the overall flavors.
Ingredients:
- Hirsch The Horizon Straight Bourbon
- Ancho Reyes Verde
Instructions:
Add all ingredients to a shaker, fill with ice, and shake till chilled, around 15–20 seconds. Fine strain into a rocks glass over ice. Express a lemon twist and garnish. Add a charred chili to the drink and smoke with applewood. Enjoy!
Refreshing,Sours,Fruity,Spicy,Smokey,Originals