"A buttery fruity cocktail is a must this time of the year and I have something that fits the bill.
Flavor composition: baking spices + butter + aged liquor
The base for this cocktail is the barrel aged gin sent over by the kind folks at @dentedbrickdistillery. Thank you once again @teamcraftedpour! Given it’s oak forward nature, it works perfectly in this drink. Hibiscus syrup with its floral and almost earthy flavor lends a bit of tang to the drink. What adds a holiday spin is the butter syrup with cinnamon gratings! It makes for a creamy, delicious drink! The final touch is cinnamon smoke which reminds you of a cake and fireplace at the same time. Give this one a go!",
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"Red Ribbon",
A buttery fruity cocktail is a must this time of the year and I have something that fits the bill.
Flavor composition: baking spices + butter + aged liquor
The base for this cocktail is the barrel aged gin sent over by the kind folks at @dentedbrickdistillery. Thank you once again @teamcraftedpour! Given it’s oak forward nature, it works perfectly in this drink. Hibiscus syrup with its floral and almost earthy flavor lends a bit of tang to the drink. What adds a holiday spin is the butter syrup with cinnamon gratings! It makes for a creamy, delicious drink! The final touch is cinnamon smoke which reminds you of a cake and fireplace at the same time. Give this one a go!
Ingredients:
- Dented Brick Barrel Finished Gin
- Lemon Juice
Instructions:
Add all ingredients a tin. Shake and strain into a cocktail glass. Garnish with a burning cinnamon stick for the final touch.
Refreshing,Winter,Holiday,Originals,Sours,Fall