Bombay

Using eight exotic botanicals our classic London dry gin offers a more traditional taste with strong juniper flavours and a powerful dry finish.  Unlike many other gins we use eight botanicals to create our London Dry taste. Each one is hand-picked to preserve its individual qualities to add to this wonderfully classic blend.  To craft our gin we vapour infuse our botanicals never ever boil them. By distilling our ingredients this way we‚Äôre able to draw out every last drop of their distinctive flavours.  Bombay Dry is still based on the same time-honoured recipe from 1761. Our unique vapour infusion process used to distil all Bombay gins delicately extracts the best from each botanical.  From the heat of our Moroccan cubeb berries to the spice of our West African Grains of Paradise every one of our eight precious botanicals are chosen to bring their own special something to our gin. Uniquely distilled they come together to give Bombay Sapphire its tantalising smooth and complex taste.

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Bombay Dry Gin

From BOMBAY SAPPHIRE¬Æ comes a gin that‚Äôs ripe for discovery with colours and flavours from a 100% natural fruit infusion with no added sugar ‚Äì perfect for colourful cocktail creativity. BOMBAY BRAMBLE is best enjoyed simply with tonic poured over ice and garnished with a squeeze of lemon. Perfect for the approaching Summer season the BOMBAY BRAMBLE &amp; Tonic is a sophisticated option for those that enjoy a touch of fruit in their G&amp;T.  Easy to mix and perfect for experimentation with its rich bold berried flavour. The refusal to add additional sugar and artificial flavours increases Bombay Bramble‚Äôs versatility and provides a far more sophisticated taste.

Bombay

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