Woodinville

Over 5 years in the making a real craft straight bourbon whiskey.  This truly small-batch bourbon starts with traditionally grown corn rye and malted barley. All our staple grains are cultivated exclusively for us on the Omlin Family farm in Quincy Washington. The grains are mashed and distilled in our Woodinville distillery then trucked back over the Cascade Mountains for barreling and aging in our private barrel houses. Central Washington‚Äôs extreme temperature cycles promote the extraction of natural flavors from the oak barrel wood.  Before we cooper the barrel wood the wood is seasoned in open air rain wind sun and snow for 18 months to soften the wood‚Äôs harsh tannins. We deeply toast and heavily char our barrels to enrich the wood‚Äôs desirable flavors.  72% Corn‚Ä®  22% Rye  6% Malted Barley  Nose: cr√®me br√ªl√©e and spice‚Ä®  Taste: rich caramel dark chocolate and vanilla bean‚Ä®  Finish: sweet and lingering

Woodinville

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