Chef Tipsy and the Mixologist
"The cocktail, an amalgam of unique culinary traditions cobbled together in the glass, like jazz,"
United States
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Sometimes the cocktails are complicated and the syrups are simple
Recipes by Chef Tipsy and the Mixologist (37)
Shamrocktail
22 likes
The Formidable Dragon
6 likes
Four In Hand
5 likes
Swizzle in a Disco
4 likes
MAI TAI w/ Passion Fruit Foam
4 likes
Maraska Embrace
4 likes
Tipperary
3 likes
Absinthia Frappe
3 likes
Blind River
3 likes
Martinez Cocktail
3 likes
Zombie Punch
3 likes
Green River
3 likes
Halekulani Cocktail
3 likes
Nocelino Alexander
3 likes
Nocelino Espresso Martini
3 likes
Spicy Serrano, Grapefruit Margarita
2 likes
Pineapple, Cilantro, Habanero Margarita
2 likes
Disco at the Beach
2 likes
Rum Old-Fashioned
2 likes
Absinthia Drip
1 likes
Gin Dasiy
1 likes
Coquito
1 likes
Sweet and Spicy
0 likes
Serrano Blackberry Basil
0 likes
Caipirinha
0 likes
Mammoth Tusk
0 likes
San Joaquin
5 likes
Pacific Theater
3 likes
Royal Raspberry
3 likes
Tiki Bonfire
3 likes
The Bainbridge
2 likes
Saturn
2 likes
Sazerac with Absinthia Sidecar
1 likes
Improved Whiskey Cocktail
1 likes
Puka Punch
1 likes
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ID: eeT53wQxDVVZBcOeUV5fzLf9WJu2