Josh Saphier
Director of Beverage, Eighteen36
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Josh Saphier has been bartending for more than a decade, in major cities across the United States. Getting his start in Boston, he quickly learned the ropes and started his craft cocktail journey. Los Angeles was his next move and he tended bar at Mastro’s in Beverly Hills. This high end steak house saw A-list celebrities nightly. His talent was quickly noticed and he took charge of the cocktail program. There, he created a standard craft cocktail menu in addition to a unique sake based cockta...
Recipes by Josh Saphier (5)
Grandma's House (non-alcoholic)
3 likes
Green River
2 likes
X Marks the Spot
1 likes
Zen Garden
1 likes
Old Sparky
1 likes
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ID: 85EWo8e2NZPqNBAAHJ7nzfgQoPo2