Curry Spice Bitters

Cocktail bitters built on Indian curry spices — coriander, cumin, cardamom, ginger, cinnamon, mustard seed, black pepper, with cayenne heat — in a bittering grain-spirit base. Distinct from generic aromatic or hot-pepper bitters by the curry signature. Pairs with tiki drinks, citrus cocktails, daiquiris, and tropical builds. Typically 40-45% ABV.