Nordic Foraged-Botanical Gin

Contemporary gin using foraged Nordic/Scandinavian botanicals — wild blueberries, lingonberries, cloudberry, sea buckthorn, seaweed, juniper, rhubarb, wild herbs. Higher ABV (46%+) typical. Distinct from London Dry (no foraged-berry signature) and from the broader contemporary class (specific Nordic terroir). Style includes Harahorn, Hernö, Strane, Hven, OP Anderson Gin.