Red Bitter Aperitivo

Bright-red Italian bitter aperitivo colored with cochineal/carmine, built on gentian, wormwood, cinchona, rhubarb, and bitter-orange botanicals. The canonical Negroni and Americano modifier — taste signature is bitter-orange + medicinal-herb over a sweet base. Distinct from White Bitter Aperitivo (clear, no cochineal — Suze, Luxardo Bitter Bianco) and from Chocolate-Cacao-Infused variants. Examples: Campari, Luxardo Bitter Rosso, Contratto Bitter, Cappelletti Aperitivo.