Tepeztate Mezcal

Wild-agave mezcal made from Agave marmorata (Tepeztate/Tepextate), one of the slowest-maturing wild agaves at 25+ years to reach distillable maturity. Known as the 'Black Truffle of mezcal' for its intense citric, herbaceous, mineral profile. Distinct from Tobalá and all other single-varietals by its 25-year cycle and signature wet-stone/citric profile.