Wine-Cask-Rested Reposado Tequila

100% blue agave reposado tequila rested in ex-red-wine barrels (French Bordeaux, Cabernet, Pinot Noir, etc.) for 2-12 months, picking up rosé/pink hue, red-berry fruit notes, and softer tannic structure than ex-bourbon-aged reposado. Distinct from wine-cask-finished anejo (longer overall maturation) and from wine-cask-rested blanco (under 60-day rest). The wine influence materially shifts the taste profile away from standard vanilla/caramel reposado: berry, light tannin, and floral notes dominat...