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Apple Butter Whisky Mule
+ 5 Likes
Submitted on: November 15, 2024
Here is a tasty treat to enjoy this fall.
Tools
shaker
jigger
Instructions
Garnish
Build
Glass
Estimated strength
Cinnamon Stick
Shake & Strain
Copper Mug
About 9% ABV (estimate)
By The Cocktail Mama
1 Follower
Easy cocktails and mocktails recipes🥂
Other Recipes by The Cocktail Mama
View MoreInstructions: * In a shaker, combine whisky, apple butter, lime juice, and honey syrup. * Add ice and shake until well chilled. * Strain into a mule cup, top with ginger beer, and gently stir. * Garnish with an apple slice, a cinnamon stick, and star anise.
Editor's Note
Apple butter adds a rich, spiced texture to this seasonal mule. The ginger beer provides a sharp, effervescent finish that cuts through the sweetness.
Ratings & Comments (1)
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Crafted Pour
28 August 2026
This sounds like the perfect cozy drink for a crisp autumn evening! I love the addition of apple butter for that extra layer of texture.
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