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Beer Americano
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Submitted on: November 30, 2025
Lately I’ve been seeing this cocktail pop up everywhere — and honestly, it just fits the season. The Beer Americano feels like the perfect bridge between summer and fall. Crisp, refreshing, and a touch bitter with that unmistakable Campari bite — it’s as good under the autumn sun at a football tailgate as it is on a hot July afternoon. This twist on the classic Americano cocktail (which dates back to the 1860s in Italy and was reportedly a favorite of American tourists) swaps out soda water for...
Ingredients
- 3 ozPilsner Beer
- 1 ozCampari
- 1 ozSweet Vermouth
Tools
Cocktail Jigger
Instructions
Garnish
Build
Glass
Expressed Orange Peel
Build In Glass
Beer Glass
By Bryan Monroe
Home Bartender
Follow along the journey of cocktails at home. Using simple ingredients, trying out new things and just enjoying life as it comes! That is what cocktails are all about, there is no right or wrong as long as you’re enjoying you’re cocktail....
Other Recipes by Bryan Monroe
Coconut Raspberry Dessert
Lion’s Tail
In a tall glass, either a pint glass or collins, add vermouth and Campari with ice. Stir to chill. Top with beer and gently stir again to incorporate. Garnish with extra beer foam and an orange peel expression! Enjoy!
Editor's Note
Pilsner replaces soda water in this Americano riff, adding malt depth to the classic bitter-sweet profile. A refreshing, low-ABV choice for transition seasons.
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