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Caged Daiquiri
+ 4 Likes
Made with a product from a current or former Crafted Pour partner. The creator may have received free product or other incentives from the brand.
Submitted on: October 11, 2024
This daiquiri using Jamaican rum and Caged Heat Craft Syrup from Absinthia packs a big punch of flavor. Spice, sweet, and a bit of funk round out the flavor in this cocktail. The really nice thing about this cocktail is the fruit notes from the rum really do a nice job of bringing down the heat levels from the syrup. While it might mellow the heat factor making it perfect for those with a more sensitive palette it does not take away from the flavor. Feel free to use a salted rim or add a few d...
Ingredients
- 2 oz
- .5 oz
- .5 oz
Tools
Cocktail Shaker
Cocktail Jigger
Instructions
Garnish
Build
Glass
Estimated strength
Dried Lime and Pineapple Wheels
Shake & Strain
Old Fashioned/Rocks
About 18% ABV (estimate)
By Bryan Monroe
Home Bartender
Follow along the journey of cocktails at home. Using simple ingredients, trying out new things and just enjoying life as it comes! That is what cocktails are all about, there is no right or wrong as long as you’re enjoying you’re cocktail....
Other Recipes by Bryan Monroe
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In a cocktail shaker add all ingredients and shake with ice. Strain into a rocks glass over fresh ice. Garnish with some dehydrated pineapple and lime wheels. Enjoy!
Editor's Note
Jamaican rum's signature funk meets a slow-building heat in this tropical sour. A touch of sea salt ties the pineapple and spice together for a balanced, layered finish.
Ratings & Comments (1)
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Stacy (Crafted Pour)
6 November 2024
This sounds so tasty.
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