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Candy Cane Swizzle

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Also on Spirit Free Cocktails
Submitted on: July 19, 2026
Non-Alcoholic

Botanical gin notes meet the cooling sweetness of mint and rich almond. Bright lemon juice balances the profile, while a float of bitters adds a sophisticated finish to this refreshing, frothy blend.

Ingredients


  • 2 oz.
    Ritual Gin Alternative

  • 1 oz.
    Lemon Juice (for A Bright, Acidic Balance)

  • ¼ oz.
    Orgeat (an Almond Syrup That Adds Richness)

  • ½ oz.
    Candy Cane Syrup (provides The Festive Minty Sweetness)

  • A Float Of Peychaud's Bitters (or Your Preferred Non-alcoholic Bitters)

Instructions

  • Garnish

  • candy cane

  • Build

  • Stirred

  • Glass

  • Collins Glass

Ritual Zero Proof
By Ritual Zero Proof

Other Recipes by Ritual Zero Proof

The Bee’s Knees

French 75

Combine Ingredients: In a Collins glass, combine the Ritual Gin Alternative, lemon juice, orgeat, and candy cane syrup. Fill the glass with crushed ice until it's about two-thirds full. Stir: Using a bar spoon, swizzle the ingredients together until they're well-mixed and chilled. The crushed ice cools the drink and dilutes it just enough to balance the strong flavors of the syrup and bitters. Add the Bitters: Top off with additional crushed ice and float the bitters on top for a fragrant and li...

Links

Recipe by Ritual Zero Proof — ritualzeroproof.com

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Tags

Non-Alcoholic

ID: J4BusDJRrpJUlZzm7LHa