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Death By Morning
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Submitted on: May 13, 2026
A Cap & Cane Spirits Coffee Rum cocktail by Liberty & Plenty Distillery.
Ingredients
- 0.5 oz
- 0.5 oz
- 1.5 oz
- 1 tspDemerara Sugar
- Pinch Of Sea Salt
Instructions
Garnish
Build
Glass
Estimated strength
Mint Sprig
Shake & Double Strain
Nick & Nora Glass
About 19% ABV (estimate)
By Liberty & Plenty Distillery
Liberty & Plenty is a 100% woman-owned craft distillery founded in March 2020 in Durham, North Carolina. At the helm is Tina Williford, who holds a Master of Science in Brewing & Distilling from Heriot-Watt University in Edinburgh and a Diploma from the Wine & Spirits Educational Trust. The distillery houses five premium spirits brands: Slate Belt Spirits vodkas, Bronze Bull Spirits bourbons and whiskies, Cap & Cane Spirits rums, Whirligarden Spirits gins, and Gracious Garden Spirits (amaro, abs...
Other Recipes by Liberty & Plenty Distillery
1. Combine ingredients in shaker tin 2. Shake vigorously with ice 3. Double strain into a Nick & Nora glass 4. Express orange peel over glass 5. Garnish with mint sprig --- Demerara Syrup --- Ingredients: • 1 cup Demerara Sugar • 1 cup Water Directions: Combine 1:1 and bring to boil until dissolved. Cool, strain.
Editor's Note
An intense, aromatic riff on a 'Death in the Afternoon'. Absinthe, mint amaro, and cold brew coffee combine for a bracing, bitter, and herbal wake-up call.
Ratings & Comments (1)
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Crafted Pour
12 August 2026
What a bold and fascinating combination of flavors! The interplay of absinthe, mint, and coffee sounds incredibly complex. We're curious, for the Demerara component, did you intend for 1 tsp of the dry sugar or 1 tsp of the 1:1 syrup for which you provided a recipe?
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