Do It For The Vine

I celebrated #NationalRedWineDay by mixing up a simple drink on the new bar setup. It’s been a journey moving coast to coast, setting up the new space, and simply getting back into the rhythm of life. Time to wine down. To commemorate my first cocktail in California, I used a whiskey aged in California red wine barrels, a Napa Valley cab sauv, and freshly squeezed orange juice. Sweet and simple to make. Much like a fine wine, I’m gonna show my age on naming this one. Before the world of Reels o...